Program Overview
Degree abbreviation
M.A. in Faith-Based Hospitality Management
Total program length
60 graduate semester credit hours
Normal completion time
Two academic years of full-time study
Advanced Faith-Based Hospitality Management core
27 credit hours
Research, assessment, and program evaluation
12 credit hours
Professional application and field experience
12 credit hours
Graduate capstone requirement
9 credit hours
The Master of Arts in Faith-Based Hospitality Management with a specialization in Event Planning and Fundraising is a comprehensive graduate program designed to equip leaders with the strategic, operational, and ethical competencies necessary for excellence in mission-driven hospitality. The curriculum integrates advanced management principles with the core tenets of servant leadership and stewardship, providing students with a holistic understanding of how to manage complex events and capital campaigns effectively within nonprofit and community-focused environments. By emphasizing both rigorous business analytics and a commitment to communal flourishing, the program prepares graduates to serve with professional excellence and character.
Students will explore the nexus of hospitality operations and organizational sustainability through a lens of ethical responsibility. The program emphasizes the design of guest experiences that reflect values-based hospitality, alongside the technical skills required for large-scale event production and donor relations. Through interdisciplinary study, students are empowered to lead organizations that contribute meaningfully to the public good, utilizing their professional gifts to foster community growth and long-term organizational viability.
The 60-credit master's program provides advanced preparation in Faith-Based Hospitality Management theory, human behavior, ethics, assessment awareness, research, program evaluation, crisis response, leadership, referral, and faith-based hospitality management-support services.
The graduate capstone may include: An applied research study; A community needs assessment; A faith-based hospitality management-support program; A professional training manual; A program-development and evaluation project; Another faculty-approved scholarly project.
The program is designed for completion within two academic years by students maintaining the University's prescribed full-time course load. Part-time students may require additional time.
Florida establishes a minimum of 24 semester credits beyond the bachelor's degree for a master's program. The University's 60-credit requirement is an institutional academic standard that exceeds that minimum.